Giotto 5L bag in box

Sensorial profile: Medium fruity with complex nose characterized by fine notes of wild herbs, harmonious hints of rosemary, slight hints of yellow fruit. Enveloping to the taste with spicy tones of black pepper, decisive bitterness and balanced spicy.

Pairings: Ideal for grilled meats, baked lamb, soups, vegetable soups, cooked vegetables, baked potatoes, tomato caprese, aged or goat cheese, fish soups, stewed shellfish, carpaccio.

Line description: Organic extra virgin olive oil handcrafted in Italy from local olives, harvested and processed using certified organic methods. All stages of the production chain from the working of the soil, environmental and nature protection, harvast systems up to oil extraction, take place in compliance with the regulations in force in the sector and are certified by authorized inspection bodies.

BAG IN BOX

PRESERVE THE QUALITY OF THE OIL

The Bag in Box preserves the quality of the oil, protecting it from light and air, avoiding oxidative phenomena. This is possible because the bag is vacuum-packed, as it empties it retracts, preventing oxygen from entering. The box isolates the bag avoiding thermal changes that compromise the quality of the oil. All this considerably increases the shelf-life of the product.

EASY TO USE

The possibility of tapping the product directly using the dispensing tap avoids waste and product transfer.

ECO FRIENDLY

The Bag in Box is a recyclable and eco-sustainable packaging: by separating the box from the bag and from the tap, disposable and recyclable parts are obtained in the paper and plastic supply chains.